Hot Jake's Creek Chow Chow

Hot Jake's Creek Chow Chow A 100+ year old recipe that originated using end-of-season garden vegetables.  It adds medium heat to any dish, but when you put it on a hot dog you've made a Smoky Mountain Hot Dog (a family favorite!). Serve with pinto beans, greens, or pair with corned beef for a Reuben with a twist.

Sannie Mae’s Heirloom foods started in 2011 and planted in Deleno, TN where she grows and harvest all her goods. All of Sannie Mae’s heirloom recipes are strictly confidential and custom prepared by an FDA-approved canning partner.